PEPPERMINT
NET. WT. 1 OZ. (40-50 SERVINGS)
1 TABLESPOON OF LOOSE LEAF & 3 GLASSES OF WATER
Traditional benefits/usage TEA( loose leaf)
Improving digestion and relieving some symptoms of irritable bowel syndrome, Reducing pain from headaches and migraine. Promoting better sleep and relieving stress.
Improving mental alertness and focus.
Eliminating bad breath and boosting the immune system.
NET. WT. 1 OZ. (40-50 SERVINGS)
1 TABLESPOON OF LOOSE LEAF & 3 GLASSES OF WATER
Traditional benefits/usage TEA( loose leaf)
Improving digestion and relieving some symptoms of irritable bowel syndrome, Reducing pain from headaches and migraine. Promoting better sleep and relieving stress.
Improving mental alertness and focus.
Eliminating bad breath and boosting the immune system.
NET. WT. 1 OZ. (40-50 SERVINGS)
1 TABLESPOON OF LOOSE LEAF & 3 GLASSES OF WATER
Traditional benefits/usage TEA( loose leaf)
Improving digestion and relieving some symptoms of irritable bowel syndrome, Reducing pain from headaches and migraine. Promoting better sleep and relieving stress.
Improving mental alertness and focus.
Eliminating bad breath and boosting the immune system.
Directions
Heat your water to the proper temperature on the stove using Tea Kettle or saucepan.
Measure your loose Tea.1 TABLESPOON OF LOOSE LEAF & 3 GLASSES OF WATER
Put your loose Tea into an infuser or Teapot with a built-in infuser.
Pour your hot water over the loose Tea and steep according to the type of Tea.
Lift out your infuser to separate the leaves from the water.
Pour out your Tea from your Teapot and enjoy!
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“To support natural, sustainable, organic, agriculture practices that serve and protect Mother Nature..”
Jing Hinolan Brander
